Here’s what you’ll need… 1 cup (2 sticks) unsalted butter 2 cups all-purpose flour 1 teaspoon baking soda 3/4 teaspoon kosher salt 1 cup light brown sugar 1 tablespoon honey 1/3 cup granulated sugar 2 large eggs (room temperature) 2 teaspoons vanilla extract 2 1.4-oz toffee bars, chopped into 1/4-inch pieces 1.5 cups chocolate wafersContinue reading “Brown Butter and Toffee Chocolate Chip Cookies”